The Sriracha documentary is now available! 

Woohoo! After months and months of hard work, independent filmmaker Griffin Hammond has finally released his documentary on the hot sauce we all know and love: Sriracha!

For the first time ever, Huy Fong Foods opened its doors to the outside world, allowing Griffin to film anywhere and everywhere he wished at their Rosemead and Irwindale, CA factories. He was also granted exclusive interviews with founder David Tran, and I joined him on an exciting trip to Si Racha, Thailand, where we learned about Sriracha’s fabled history and got to see how Thai versions are made at the plant that now makes the original: Sriraja Panich.

I couldn’t be more honored or thrilled to be included in this movie!! Beautifully shot and wonderfully entertaining, you’ll never look at your “rooster sauce” bottle the same after watching this 33-minute exploration of the world of Sriracha and the people who bring it to us. 

Available to stream and/or download for only $5. Makes a perfect gift, too!

View the trailer and purchase the film via Vimeo On Demand: 
Sriracha—A Documentary Film by Griffin Hammond