SRIRACHA CHOCOLATE EASTER BUNNY!!

It’s like Christmas came early or something…

Made with Sriracha and 72% dark chocolate (yep! vegan friendly!) by Sugar Plum Chocolates in Forty Fort, Pennsylvania. (They make other chocolate treats with Sriracha as well!)

Sriracha Chocolate Easter Bunny (via SrirachaChocolates.com)

Chocolate Sriracha Shortbread

Gourmet magazine (rest in peace) had a recipe for Chocolate Chipotle Shortbread a while back. The genius blogger that is Bitter Endive made a simple swap to turn it into Chocolate Sriracha Shortbread, and it sounds delicious.

“If you’ve read past posts, you’ve probably realized that I will find a way to incorporate Sriracha into almost everything I make. It’s an illness, really. I’ve destroyed more than a couple of meals that way.”

Wait, what? Destroyed meals with Sriracha? I don’t follow…

But, it’s not a bad thing if the recipe is supposed to have chili, though right? Why, then I’m just reinterpreting a recipe. And there is nothing wrong with artistic reinterpretations. I just substituted chipotle chili powder with delicious, delicious Sriracha.

OK, you’ve redeemed yourself. You almost lost me there…

Chocolate Sriracha Shortbread recipe (Bitter Endive)